Peanut Butter Smoothie

by admin

 

Peanut butter smoothie in a tall glass with homemade jam on the bottom and cacao and peanut butter dolloped on top.

Peanut Butter Smoothie

Made using only six wholefood ingredients, this peanut butter smoothie (legit) taste's like a naughty thickshake that I used to get from my local cafe as a kid. It's the perfect amount of sweet to saltiness ratio and an absolute fave of mine. I have it for breakfast, but you could also halve it and enjoy as an afternoon or post workout snack. Its dairy and refined sugar free, so you can have this one on a regular rotation knowing it tastes the bomb and is actually good for you.
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Brunch, Snack
Cuisine Australian
Servings 1 tall glass

Equipment

  • 1 Blender I use a Vitamix

Ingredients
  

Instructions
 

  • Add wet then dry ingredients to blender then blend really well.
  • Pour into glass then add desired toppings.
    I used cacao and peanut butter.
    *See notes.

Notes

  • I put 2 tbsp of my strawberry jam (recipe here) into the bottom of the glass then poured in the smoothie.
  • I then topped it with a sprinkling of cacao powder and a dollop of peanut butter. YUM!
Keyword Dairy Free, Healthy, Plant Based, Quick, Refined Sugar Free
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